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OUR STORY


Patrick Symington
In its fourth year of trading in the V&A Waterfront (Cape Town), Mondiall Kitchen & Bar will continue to focus on top quality fare and seduce diners with fresh, daily 'specials'.
 
Restaurateur Patrick Symington of Cape Town’s CafĂ© Dharma and Asoka fame, says that the Mondiall formula remains unchanged, and will continue to offer sophisticated, but casual brasserie-style dining experience with refined comfort food.
 
The look and feel of the restaurant has a soft interior offering warm and welcoming, almost 'modern-farmhouse' ambience, juxtapositioned against the backdrop of the harbour and dramatic views of Table Mountain. Atmospheric lighting, patina wood, greenery and other organic elements, a few Persian rugs and double sided fireplace, invites patrons to relax in a cosy lounge atmosphere.
 
For the winter months, our menu focuses on 'low and slow' cooking with a selection of hearty dishes depicting the Chef’s home-away-from-home style cooking. All-time favourites like Mondiall's Famous 100% Wagyu Beef Burger with cheddar, gherkins, home-made umami ketchup and hand cut fries as well as the Signature Game Fish Tacos, served with chipotle mayo, pico de gallo and coriander will of course remain on the menu.
 
Mondiall offers all-day dining in a modern Brasserie style setting as well as a range of weekly specials to suit all occasions and tastes and has become a firm favourite with Cape Town locals. The restaurant underwent a complete and inspired transformation and is a prime Waterfront setting with spectacular harbour and Table Mountain views.

 
 


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Mondiall Kitchen & Bar


Alfred Mall, V&A Waterfront
Cape Town, South Africa

Tel: +27 21 418-3002
reservations@mondiall.co.za

Open Daily 10:00 - 22:00




© 2014 Mondiall Kitchen & Bar. All Rights Reserved.